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Food Grade Carboxymethyl Cellulose Sodium

Jun 12, 2016 Leave a message

Basic Info

  • Storage Method: in Dry Air

  • Main Active Ingredient: Carboxymethylcellulose Sodium

  • Package: Kraft Bag

  • Origin: China

  • Packaging Material: Draft Paper

  • Shelf Life: 2 Years

  • Application: Drinks, Flour Products, Jelly/Ice Cream, Baked Goods, Milk Products

  • Trademark: YUYU

  • Specification: 25kg/bag

Product Description

Introduction
Sodium carboxymethyl cellulose (CMC) is made from natural cotton fibers or wood pulp, through alkalization, etherification, pruification and drying process to made anionic celluslose ether. It appears as white powder or granules, with good eater solubility, and have the functions of thickening, stabilizing, emulsifying and suspending in aqueous solution.CMC can be widely used in liquid drinks, lactic acid drinks, dairy products,flouring products, seasoning, and etc., with the function of thickening, emulsifying, stabilizing, water maintaining, mouthfeel improving, toughness reinforce, and so on.

Package
In 25kg kraft paper bag.

Storage
CMC is apt to water-absorptio, it should be stored in clean, dry and ventilate place, should not be put together with toxic, harmful and peculiar smell during transportation and storage.

Shelf life: 24 months.
 


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